Few appetizers can compete with the irresistible charm of these cheddar-stuffed BBQ bacon bombs. Wrapped in crispy bacon and bursting with gooey cheddar at the center, each bite offers a harmonious blend of smoky, savory, and cheesy goodness. Whether you’re planning a weekend gathering, game day spread, or simply want to treat yourself, these bites are a guaranteed crowd-pleaser.
The magic starts with a juicy beef meatball seasoned just right and studded with a cube of melty cheddar cheese. Once wrapped in a slice of bacon and glazed with your favorite BBQ sauce, these little morsels transform into something extraordinary in the oven. As they bake, the bacon crisps up beautifully, the cheese melts to perfection, and the barbecue sauce caramelizes to a sticky-sweet finish.
Their compact size makes them perfect finger food, but their bold flavor makes a big impact. Serve them fresh out of the oven or prepare ahead and reheat – they’ll still be a showstopper on any appetizer platter.
If you’re after something both comforting and indulgent, this recipe strikes the ideal balance. It’s hearty, satisfying, and built for sharing – though you may not want to!
Servings: 6
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Ingredients :
- 1 lb (450g) ground beef
- ½ cup breadcrumbs
- 1 large egg
- ½ tsp garlic powder
- Salt and pepper to taste
- Cheddar cheese, cut into small cubes
- 12 slices of bacon
- BBQ sauce (your favorite variety)
Instructions:
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