Everything Bagel Cucumber Rounds – Crunchy, Creamy, Totally Addictive!

Instructions:

1. Prep the cucumber: Wash the cucumber and slice it into even ¼-inch thick rounds.
2. Spread the cream cheese: Using a butter knife or small spatula, spread about 1 teaspoon of whipped cream cheese on each cucumber slice.
3. Season: Sprinkle the tops generously with everything bagel seasoning.
4. Chill and serve: For best texture and flavor, chill for 5–10 minutes, or serve immediately if preferred.

Variations :

• Smoked Salmon Bites: Top each round with a small piece of smoked salmon for a sophisticated twist.
• Caprese Style: Add a cherry tomato half and a small basil leaf on top.
• Spicy Kick: Sprinkle with red pepper flakes or a drop of hot sauce for a bold upgrade.
• Deli Deli: Add a slice of deli turkey or ham for extra protein and flavor.

Tips :

• Cucumber Choice: Use an English cucumber for thinner skin and fewer seeds.
• Make It Fancy: Pipe the cream cheese using a star tip for an elevated presentation.
• Homemade Bagel Seasoning: Mix equal parts sesame seeds, poppy seeds, dried garlic, dried onion, and salt.
• Serving Idea: Serve chilled on a platter lined with lettuce or kale leaves for a vibrant, fresh look.