When comfort food meets bold, savory flavors, you get a dish that’s not only heartwarming but unforgettable. This Chicken Bacon Ranch Mac & Cheese takes the beloved mac and cheese we all know and love and elevates it with the addition of tender chicken, smoky bacon, and a ranch-infused cheese sauce that’s bursting with creamy richness.
The combination of sharp cheddar and Parmesan gives the cheese sauce depth, while the ranch seasoning adds a zesty, herby twist that brings everything together. The texture contrast between the gooey cheese, juicy chicken, and crispy bacon crumbles is nothing short of addictive. Every bite is loaded with savory satisfaction.
This dish is designed to serve as a fulfilling main course, perfect for feeding a hungry family or a table full of guests. It’s also incredibly versatile—easy to prep in advance, bake for added comfort, or even tweak to suit your tastes. Plus, it’s a fantastic way to use up leftover chicken.
Whether you serve it fresh off the stove or pop it into the oven for a golden, bubbling finish, this mac and cheese variation hits all the right notes. It’s weeknight-friendly, potluck-ready, and guaranteed to become a go-to recipe in your rotation.
Servings: 6
Total Time: 45 minutes
Ingredients :
- 12 oz elbow macaroni
- 2 tbsp butter
- 2 cloves garlic, minced
- 2 tbsp all-purpose flour
- 2 cups milk
- 1/2 cup heavy cream
- 2 cups shredded sharp cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 tbsp ranch seasoning mix
- 2 cups cooked chicken, shredded or diced
- 6 slices cooked bacon, crumbled
- Salt and pepper to taste
- Chopped parsley or green onions, for garnish
Instructions:
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